Food & Drink - Independent.ie

Food & Drink

I recently bought some Drumlin cheese at our local farmers' market and it is divine, as always. I've been enjoying it for breakfast most mornings on toasted sourdough - such a delicious way to start the day. Drumlin is a raw cow's milk cheese made by the people at Corleggy Cheeses. Corleggy was started in Cavan in 1985 by Silke Cropp, using milk from her goats. These days, Corleggy makes a number of different award-winning cheeses. Corleggy itself is a hard goat's cheese; there is also a smoked version. Drumlin comes in a number of different varieties, including smoked, garlic and even seaweed. Quivvy is a fabulous cheese. It's a goat's cheese that's only available during the summer months. Quivvy is preserved in Greek kalamata olive oil with sun-dried tomatoes. It would make a perfect addition to a simple salad of tomatoes, olive oil, basil and some lemon juice. Corleggy cheeses are available at food shops, delis and farmers' markets across the country.

Restaurant Guide

with special offers

CASA PASTA & PIZZA, Dublin

Relaxed Atmosphere, Family friendly, Coeliac, Vegetarian Options Breakfast, Lunch & Dinner served. All requests catered for if possible.

Reviews for CASA PASTA & PIZZA

eating at casa pasta

reviewed by: casapas1on CASA PASTA & PIZZA 22 October 2012

I love eating in Casa Pasta Donnybrook, the food is lovely, prices are very reasonable and your particular wants are meant such as half portions/saute potatoes instead of pasta yum yum Read more...

casapas1 would recommend.casapas1 would not use again.

Was this review: 0

Overpriced

reviewed by: bryanbmon CASA PASTA & PIZZA 01 July 2011

lots of variety, although the décor is lacking. Small portions as well. seems to have fallen for the trap of charging large prices purely because of its location! Read more...

bryanbm would not recommend.bryanbm would not use again.

Was this review: 0

Restaurant Location

Food & Drink - Independent.ie

Food & Drink

I recently bought some Drumlin cheese at our local farmers' market and it is divine, as always. I've been enjoying it for breakfast most mornings on toasted sourdough - such a delicious way to start the day. Drumlin is a raw cow's milk cheese made by the people at Corleggy Cheeses. Corleggy was started in Cavan in 1985 by Silke Cropp, using milk from her goats. These days, Corleggy makes a number of different award-winning cheeses. Corleggy itself is a hard goat's cheese; there is also a smoked version. Drumlin comes in a number of different varieties, including smoked, garlic and even seaweed. Quivvy is a fabulous cheese. It's a goat's cheese that's only available during the summer months. Quivvy is preserved in Greek kalamata olive oil with sun-dried tomatoes. It would make a perfect addition to a simple salad of tomatoes, olive oil, basil and some lemon juice. Corleggy cheeses are available at food shops, delis and farmers' markets across the country.

Food & Drink - Independent.ie

Food & Drink

I recently bought some Drumlin cheese at our local farmers' market and it is divine, as always. I've been enjoying it for breakfast most mornings on toasted sourdough - such a delicious way to start the day. Drumlin is a raw cow's milk cheese made by the people at Corleggy Cheeses. Corleggy was started in Cavan in 1985 by Silke Cropp, using milk from her goats. These days, Corleggy makes a number of different award-winning cheeses. Corleggy itself is a hard goat's cheese; there is also a smoked version. Drumlin comes in a number of different varieties, including smoked, garlic and even seaweed. Quivvy is a fabulous cheese. It's a goat's cheese that's only available during the summer months. Quivvy is preserved in Greek kalamata olive oil with sun-dried tomatoes. It would make a perfect addition to a simple salad of tomatoes, olive oil, basil and some lemon juice. Corleggy cheeses are available at food shops, delis and farmers' markets across the country.