Beaufield Mews

rated 4.67 from 3 reviews

Woodlands Avenue, Stillorgan, Co Dublin

Welcome to the Beaufield Mews celebrating over 50 years in the business. It is Dublin's oldest restaurant where the buildings date back to the 18th century and are the stables and Coachhouse of the old Beaufield Mews Estate. The 18th century Courtyard makes the perfect backdrop for your photographs, as do the fabulous rose gardens at the rear. These have been lovingly restored & are wonderful for a drinks reception. Winner of Best Outdoor Space from Hospitality Ireland Awards 2009, beating every other hotel, restaurant & bar in Ireland. Find out why!

Reviews for Beaufield Mews

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Lovely food,staff are even lovelier

reviewed by: bryanbm on Beaufield Mews 01 July 2011

Was here about 2 years ago for a wedding reception,the food is perfect, the staff couldn't be nicer, and the venue itself is beautiful.Stunning garden and reasonable prices,ideal for a hazy summery afternoon Read more...

bryanbm would not recommend. bryanbm would not use again.

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Good recommendation

reviewed by: samson27 on Beaufield Mews 01 July 2011

A friend of ours suggested this place to us. It is in an almost hidden location but well signposted. Food is phenomenal and staff are soo friendly it's hard to belive - definitely go here if in the area Read more...

samson27 would not recommend. samson27 would not use again.

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I love Beaufield Mews

reviewed by: chicken on Beaufield Mews 22 July 2010

I love going to the Beaufield Mews as no matter when you and your guests are always made to feel very welcome. No requests are too much trouble for the staff and especially helpful and welcoming (and never forgets a face) is Paddy ... Read more...

chicken would recommend. chicken would use again.

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Restaurant Details

Cuisine: Steak, Seafood, Coeliac Friendly, European, Sunday Lunch, Fine Dining, Irish, French
Price Range: €15 - €25 per head
Reservations: 01-2880375
Accepts Reservations By: phone and email
Woodlands Avenue, Stillorgan, Co Dublin
Tel: 01-2880375
Fax: 01-2886945
Opening Hours: Wednesday, Thursday, Friday,Saturday & Sunday nights and also for lunch on Saturday & Sundays till late. Open on Monday & Tuesdays for private bookings.
Signature dish: Sole on the bone with a lemon & dill butter
Proprietor: Julie Cox & John Hoade
Chef: Colm Wyse
Awards: Restaurant Association of Ireland awards

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Restaurants Association of Ireland, 11 Bridge Court, Citygate, St. Augustine Street, Dublin 8, Ireland
Telephone: 01 - 677 9901 Fax:01 - 671 8414 Email:
© copyright 2009- all rights reserved. Registered Company No. 56224

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