George's Dock, IFSCDublin 2
Opened in July 2007, ely bar & brasserie has become the perfect destination for lovers of food, great wines and beer. Built in the 1820’s, ely bar & brasserie’s vaulted cellars, ...
reviewed by: xanadoodi 22 November 2011
recenlty enjoyed a night out with work at the restaurant, fabulous food, courteous and friendly staff, could not do enough for us. Lovely wines, entertaining and unusual with a lively buzz around..
xanadoodi would recommend.xanadoodi would use again.
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| Rating: | |
| Cuisine: | French, Seafood, European, Coeliac Friendly, Casual Dining, Family Friendly, Vegetarian, Christmas, Steak, Irish, International, Cocktails, Brasserie, Wine Bar, Organic, Fine Dining |
| Price Range: | €15 - €25 per head |
| Reservations: | 01-6720010 |
| George's Dock, IFSCDublin 2 Tel: 01-6720010 Website: www.elywinebar.com Email: elybrasserie@elywinebar.com |
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| Proprietor: | Erik & Michelle Robson |
| Chef: | Ryan Stringer |
| Awards: |
Dubliner magazine awards, Restaurant Association of Ireland awards, Hotel and Catering Review Awards, Georgina Campbell |
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