George's Dock, IFSCDublin 2
Opened in July 2007, ely bar & brasserie has become the perfect destination for lovers of food, great wines and beer. Built in the 1820’s, ely bar & brasserie’s vaulted cellars, ...
reviewed by: cadge 27 July 2010
Been here a number of times and it has never let us down. Great wines, delicious food and cool atmosphere.
cadge would recommend.cadge would use again.
Was this review: +1
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| Rating: | |
| Cuisine: | Coeliac Friendly, Casual Dining, European, International, French, Irish, Cocktails, Wine Bar, Christmas, Family Friendly, Brasserie, Organic, Steak, Fine Dining, Seafood, Vegetarian |
| Price Range: | €15 - €25 per head |
| Reservations: | 01-6720010 |
| George's Dock, IFSCDublin 2 Tel: 01-6720010 Website: www.elywinebar.com Email: elybrasserie@elywinebar.com |
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| Proprietor: | Erik & Michelle Robson |
| Chef: | Ryan Stringer |
| Awards: |
Dubliner magazine awards, Restaurant Association of Ireland awards, Hotel and Catering Review Awards, Georgina Campbell |
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Restaurants Association of Ireland, 11 Bridge Court, Citygate, St. Augustine Street, Dublin 8, Ireland
Telephone: 01 - 677 9901 Fax:01 - 671 8414 Email: info@wheretoeat.ie
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