Glasson, Athlone
reviewed by: Michelle1 21 June 2011
We were on the Shannon for the week and having been in the Wineport Lodge before as a special treat- decided to moor here for an evening instead of Athlone- made a reservation and informed them that we would "be arriving by boat!" The quote of the week! - The weather was fantastic - ate inside the restaurant and had a glass of vino after. For starters - fois gras, brasola salad, mains pork belly and john dory also a nice bottle of rioja. At €133 it was a little expensive for 2 but a big treat! A very nice place for a treat!
Michelle1 would recommend.Michelle1 would not use again.
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| Rating: | |
| Cuisine: | Cocktails, Fine Dining, Sunday Lunch, Family Friendly |
| Price Range: | €25 + per head |
| Reservations: | 090 643 9010 |
| Glasson, Athlone Tel: 090 643 9010 Website: www.wineport.ie/ Email: lodge@wineport.ie |
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| Opening Hours: The restaurant opens each evening from 5:30pm & from 2pm on Sundays. We also serve a menu in our Taittinger Lounge each day from 12pm. | |
| Proprietor: | Ray Byrne |
| Chef: | Cathal Moran |
| Awards: |
Restaurant Association of Ireland awards, The Blue Book, Georgina Campbell |
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